Bacon Cheeseburger Egg Rolls

These Bacon Cheeseburger Egg Rolls are the ultimate indulgence, bringing together the savory flavors of a cheeseburger and the satisfying crunch of a fried egg roll. Each bite delivers the perfect combination of melted cheese, crispy bacon, and seasoned beef, making them the perfect snack or appetizer for any occasion.

Serve them with a side of creamy ranch or spicy ketchup for an extra kick, or enjoy them just as they are. Whether you’re hosting a party or simply craving a comfort food fix, these egg rolls are sure to be a crowd-pleaser. Plus, they’re easy to make, making them a great addition to any busy weeknight dinner.

Full recipe:

Ingredients:

• 1 lb ground beef

• 4 slices bacon, cooked and crumbled

• 1/2 cup cheddar cheese, shredded

• 1/2 cup mozzarella cheese, shredded

• 1/4 cup onion, finely chopped

• 1 tablespoon Worcestershire sauce

• 1 tablespoon ketchup

• 1 tablespoon mustard

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• Salt and pepper to taste

• 10 egg roll wrappers

• Vegetable oil for frying

Directions:

1. Cook the ground beef in a large skillet over medium heat, breaking it apart with a spoon as it cooks. Drain excess grease.

2. Stir in the crumbled bacon, cheddar cheese, mozzarella cheese, onion, Worcestershire sauce, ketchup, mustard, garlic powder, onion powder, salt, and pepper. Cook for another 2-3 minutes until the cheese melts and everything is well combined.

3. Lay out the egg roll wrappers on a clean surface. Place a few tablespoons of the beef mixture in the center of each wrapper.

4. Fold in the sides of the wrapper, then roll it up tightly, sealing the edges with a little water.

5. Heat vegetable oil in a large frying pan over medium heat. Fry the egg rolls in batches, turning them occasionally, until golden brown and crispy, about 3-4 minutes per side.

6. Remove the egg rolls from the oil and drain on paper towels. Serve hot with your favorite dipping sauce.

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: 290 kcal | Servings: 10 egg rolls

A Creative Twist on Classic Favorites

Bacon Cheeseburger Egg Rolls are a creative twist on the classic cheeseburger, turning a well-loved meal into an easy-to-eat, handheld snack. The combination of juicy beef, crispy bacon, and gooey cheese is what makes a cheeseburger so satisfying, and wrapping all those ingredients in a crunchy egg roll wrapper just takes it to the next level. These egg rolls are deep-fried to golden perfection, giving them a crunchy exterior that perfectly contrasts the cheesy, meaty filling inside.

Whether you’re hosting a party, looking for a fun appetizer, or simply craving a delicious snack, Bacon Cheeseburger Egg Rolls are sure to hit the spot. The rich and savory flavors are reminiscent of a classic bacon cheeseburger, but the fun and unique twist make them even more exciting. Plus, they’re super easy to make and perfect for sharing.

The Perfect Combination of Flavors and Textures

One of the best things about Bacon Cheeseburger Egg Rolls is the perfect balance of flavors and textures. The crispy exterior, achieved by frying the egg rolls until golden and crunchy, provides the ideal contrast to the rich, cheesy filling inside. The beef is well-seasoned, the bacon adds that satisfying crunch and smoky flavor, and the cheese melts beautifully, binding all the ingredients together in each bite. These egg rolls are the ultimate indulgence, combining everything you love about a cheeseburger into a portable, bite-sized package.

The bacon cheeseburger filling can be customized to your taste as well. Whether you prefer a sharper cheddar, a smooth mozzarella, or a mix of both, the cheese adds the creamy richness that makes a cheeseburger so irresistible. You can even experiment with different types of bacon, such as thick-cut or maple-flavored, to add an extra layer of flavor to the dish.

Tips for Making Perfect Bacon Cheeseburger Egg Rolls

While the concept of Bacon Cheeseburger Egg Rolls is simple, there are a few tips to ensure that you get the perfect result every time. Here are some things to keep in mind when making these delicious treats:

1. Don’t Overstuff the Egg Rolls: It’s tempting to load up your egg roll wrappers with a generous amount of the beef and cheese filling, but be careful not to overstuff them. Overstuffing can make it difficult to roll the egg rolls tightly, and it can lead to spills while frying. Aim for a modest amount of filling so that you can easily fold and seal the wrappers.

2. Seal the Edges Properly: One of the most important steps in making egg rolls is sealing the edges properly. If the wrappers aren’t sealed tightly, the filling can leak out during frying. To seal the egg rolls, wet the edges with a little water and press them together. This will ensure that the egg rolls stay intact and that the filling doesn’t escape during frying.

3. Fry at the Right Temperature: To achieve the perfect crispy exterior, make sure the oil is at the right temperature for frying. If the oil is too hot, the egg rolls will burn before the inside is cooked through. If the oil is too cool, the egg rolls will become greasy. Aim for a temperature of around 350°F (175°C) for the best results.

4. Drain on Paper Towels: After frying the egg rolls, be sure to drain them on paper towels to remove any excess oil. This will help keep them crispy and prevent them from becoming soggy.

5. Serve Immediately: Bacon Cheeseburger Egg Rolls are best enjoyed fresh out of the fryer, while they’re still hot and crispy. If you need to make them in advance, you can store them in an airtight container and reheat them in the oven to regain their crispiness.

Variations of Bacon Cheeseburger Egg Rolls

While the classic Bacon Cheeseburger Egg Rolls are a hit on their own, there are plenty of ways to customize them to fit your taste or dietary preferences. Here are some fun variations you can try:

1. Spicy Bacon Cheeseburger Egg Rolls: For those who like a little heat, try adding some diced jalapeños or a drizzle of hot sauce to the beef mixture. This will add a spicy kick that complements the savory bacon and cheese.

2. Vegetarian Bacon Cheeseburger Egg Rolls: If you’re looking for a vegetarian version, swap the ground beef with a plant-based meat substitute. You can also replace the bacon with crispy, plant-based bacon for a fully vegetarian option.

3. Bacon Cheeseburger Egg Rolls with Pickles: One of the best things about a cheeseburger is the tangy bite of pickles. To incorporate this flavor into the egg rolls, simply add some chopped pickles to the filling mixture. The pickles will add an extra burst of flavor that pairs perfectly with the rich beef and cheese.

4. Bacon Cheeseburger Egg Rolls with BBQ Sauce: For a different twist, add some barbecue sauce to the filling for a smoky, tangy flavor. This is especially delicious if you’re using a mix of cheddar and gouda cheese.

Serving Suggestions

Bacon Cheeseburger Egg Rolls are perfect for serving as appetizers or snacks at parties, gatherings, or game day events. They pair well with a variety of dipping sauces, allowing guests to customize their experience. Here are some serving suggestions:

1. Dipping Sauces: Serve the egg rolls with classic dipping sauces like ketchup, mustard, or ranch dressing. For a bolder flavor, try pairing them with spicy sriracha mayo, tangy BBQ sauce, or even creamy guacamole.

2. Side Dishes: For a complete meal, serve the egg rolls alongside some fresh salads, such as a crisp coleslaw or a refreshing cucumber and tomato salad. You can also pair them with some crispy French fries or potato wedges to create a fun, burger-inspired spread.

3. Drinks: If you’re serving these Bacon Cheeseburger Egg Rolls at a party, pair them with cold drinks like iced tea, soda, or even a refreshing beer. If you prefer something non-alcoholic, a sweet lemonade or a cold brew coffee also complements the rich flavors of the egg rolls.

Conclusion

Bacon Cheeseburger Egg Rolls are a delicious and creative way to enjoy the flavors of a classic cheeseburger in a fun, bite-sized form. Whether you’re hosting a gathering, looking for a fun snack, or simply craving a comfort food fix, these crispy egg rolls are sure to be a hit. With endless possibilities for customization and a perfect balance of flavors and textures, Bacon Cheeseburger Egg Rolls are a dish that will never go out of style. So grab some egg roll wrappers, load them up with your favorite cheeseburger ingredients, and get ready to indulge in this savory treat!