These Bisquick Sausage Balls are the ultimate savory snack that combines the rich flavor of sausage with the creamy goodness of cheddar cheese. With just a few simple ingredients, they’re quick to make and absolutely delicious! Perfect for any occasion, these bite-sized snacks are a hit at parties, family gatherings, and holiday celebrations.
Serve them with your favorite dipping sauce, or enjoy them on their own as a hearty snack. Their crispy, golden exterior and juicy, flavorful interior make them a fan-favorite at any gathering. Plus, they’re easy to prepare and sure to please everyone at the table.
Full recipe:
Ingredients:
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1 lb breakfast sausage
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2 cups Bisquick baking mix
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1 1/2 cups shredded cheddar cheese
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1/2 cup milk
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1/4 tsp garlic powder
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1/4 tsp onion powder
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1/4 tsp black pepper
Directions:
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Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper or spray with non-stick cooking spray.
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In a large bowl, combine the sausage, Bisquick, cheddar cheese, milk, garlic powder, onion powder, and black pepper. Mix thoroughly until all ingredients are evenly distributed.
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Shape the mixture into small balls, about 1 inch in diameter, and place them on the prepared baking sheet.
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Bake for 20-25 minutes, or until the sausage balls are golden brown and cooked through.
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Remove from the oven and let cool slightly before serving.
Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes Kcal: 150 kcal per serving | Servings: 20 sausage balls
The Allure of Bisquick Sausage Balls
The beauty of Bisquick Sausage Balls lies in their simplicity. The main ingredients—Bisquick, sausage, and cheddar cheese—come together to form a delicious, bite-sized snack that is both easy to prepare and enjoyable to eat. The dough-like mixture is rolled into small balls and baked until golden brown, offering the perfect combination of crispy edges and a soft, flavorful center. Whether you serve them as an appetizer, snack, or even as part of a breakfast spread, they are sure to be a hit.
What makes these sausage balls so appealing is their ability to be customized. While the basic recipe calls for just a few staple ingredients, you can easily adapt it to suit your taste preferences. Add in some garlic powder, onion powder, or even a pinch of cayenne pepper for a bit of heat. The possibilities are endless, and that’s part of the fun!
Perfect for Any Occasion
One of the reasons Bisquick Sausage Balls are so beloved is their versatility. These bite-sized treats are perfect for any occasion, whether you’re hosting a casual dinner party, a holiday celebration, or simply looking for a savory snack to enjoy during the week. They’re a great choice for family gatherings, as everyone—from kids to adults—loves them. Their finger-food nature also makes them ideal for serving at parties, where guests can easily grab one or two without needing a plate or utensils.
For holiday gatherings, these sausage balls are a great addition to your spread of appetizers. They pair well with other finger foods like stuffed mushrooms, cheese platters, and pigs in a blanket. Their hearty texture makes them filling, while the cheesy goodness keeps everyone coming back for more.
Why Bisquick?
Bisquick is a pantry staple that many people turn to when they need a quick and easy solution for baking. Its versatility is undeniable, and it serves as the perfect base for recipes like sausage balls. The baking mix ensures that the sausage balls come together quickly without the need to measure out multiple dry ingredients. It’s the secret ingredient that gives the sausage balls their light, fluffy texture and golden color.
By using Bisquick, you can skip the hassle of mixing flour, baking powder, and salt, which makes the entire process much faster. Whether you’re short on time or simply looking for convenience, Bisquick delivers a reliable and easy-to-use solution for making these sausage balls.
How to Make Bisquick Sausage Balls Your Own
While the basic Bisquick Sausage Balls recipe is delicious on its own, there are plenty of ways to elevate the flavor and make it your own. Here are a few ideas:
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Cheese Variations: While cheddar cheese is the traditional choice, you can easily switch things up by using other types of cheese. Try mozzarella for a mild, stretchy cheese, or go for a sharper flavor with Parmesan. A blend of cheeses can also add depth to the flavor.
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Add Heat: If you like your snacks spicy, consider adding diced jalapeños or a bit of hot sauce to the mixture. A pinch of cayenne pepper or chili flakes can also add a subtle kick.
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Herbs and Spices: Get creative with herbs and spices. Fresh thyme, parsley, or rosemary can bring a fragrant, earthy element to the sausage balls. If you enjoy garlic, try adding a bit of minced garlic or garlic powder to enhance the savory flavors.
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Serve with Dips: Bisquick Sausage Balls are fantastic on their own, but they can also be paired with a variety of dipping sauces. A creamy ranch dip, spicy mustard, or even a tangy barbecue sauce can add an extra layer of flavor to each bite.
Bisquick Sausage Balls for Breakfast
Although Bisquick Sausage Balls are often served as appetizers, they make an excellent addition to your breakfast spread as well. They’re filling and packed with protein from the sausage, making them a great choice to start your day. Pair them with scrambled eggs, fresh fruit, or a side of hashbrowns for a well-rounded breakfast that will keep you satisfied throughout the morning.
You can also make a breakfast sandwich by splitting the sausage balls in half and adding a fried egg and a slice of cheese. This simple twist turns the sausage balls into a portable breakfast option that’s perfect for busy mornings.
The Best Way to Store and Reheat Bisquick Sausage Balls
If you find yourself with leftovers, you’ll be happy to know that Bisquick Sausage Balls store well and can be reheated with ease. To store them, simply place the cooled sausage balls in an airtight container and store them in the refrigerator for up to 3 days. You can also freeze them for up to 3 months. When you’re ready to enjoy them again, simply reheat the sausage balls in the oven at 350°F for about 10-15 minutes, or until heated through. They’ll be as delicious as the first time you made them!
The Ideal Pairings for Bisquick Sausage Balls
Bisquick Sausage Balls are incredibly versatile when it comes to pairing them with other dishes. They complement a variety of flavors and work well with both savory and sweet sides. Here are a few ideas for what to serve with these sausage balls:
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Fruit Salad: A refreshing fruit salad balances the richness of the sausage balls with bright, tangy flavors. Try mixing in some citrus fruits, berries, or even apples for a crisp, refreshing contrast.
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Salad: A crisp, green salad with a tangy vinaigrette can provide a nice contrast to the savory richness of the sausage balls. Consider adding nuts, cheese, and fresh vegetables to create a satisfying side dish.
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Potato Dishes: Whether you serve mashed potatoes, baked potatoes, or crispy fries, potato dishes are a great accompaniment to sausage balls. The creamy or crispy texture of the potatoes complements the soft and savory sausage balls.
Conclusion: Why Bisquick Sausage Balls Are a Must-Try Snack
In conclusion, Bisquick Sausage Balls are a simple, delicious, and incredibly versatile snack that everyone can enjoy. With minimal ingredients and preparation time, they’re the perfect choice for any occasion, whether you’re hosting a party, celebrating the holidays, or just looking for an easy snack. Their customizable nature allows you to experiment with different flavors and ingredients, ensuring that there’s a version of these sausage balls for every taste. Don’t hesitate to add this recipe to your regular rotation of go-to dishes. Once you try these savory bites, you’ll be hooked!