These Cheeseburger Eggrolls are the ultimate combination of savory, cheesy, and crispy. The rich, beef-filled interior is perfectly complemented by the crispy, golden exterior, making every bite irresistible.
With a tangy mustard and ketchup dipping sauce, these eggrolls will become your new favorite party snack. They’re easy to prepare, yet packed with flavor, making them an excellent choice for a casual gathering, game day, or a quick weeknight dinner. Serve them with your favorite dipping sauce for an added punch of flavor.
Full recipe:
Ingredients:
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1 lb ground beef
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1 tablespoon olive oil
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1 small onion, finely chopped
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1/4 cup dill pickles, finely chopped
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1/4 cup ketchup
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1/4 cup mustard
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1 teaspoon Worcestershire sauce
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1 1/2 cups shredded cheddar cheese
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10 eggroll wrappers
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Oil for frying
Directions:
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Heat olive oil in a large skillet over medium heat. Add the ground beef and cook, breaking it up as it cooks, until browned.
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Add the onion and cook for an additional 2-3 minutes until softened.
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Stir in the pickles, ketchup, mustard, and Worcestershire sauce. Cook for another 2 minutes until the mixture is combined and heated through.
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Remove the skillet from the heat and allow the mixture to cool slightly.
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Lay out the eggroll wrappers on a clean surface. Place a spoonful of the beef mixture in the center of each wrapper, then sprinkle with shredded cheddar cheese.
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Fold in the sides of the wrapper and roll up tightly, sealing the edges with a little water.
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Heat oil in a deep fryer or large skillet over medium heat. Fry the eggrolls in batches until golden brown and crispy, about 3-4 minutes.
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Drain on paper towels and serve immediately with extra ketchup and mustard for dipping.
Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes | Kcal: 295 kcal | Servings: 10 eggrolls
Why Cheeseburger Eggrolls Are So Irresistible
The combination of crispy eggroll wrappers and a filling that mimics the taste of a juicy cheeseburger is what makes this dish so enticing. The beef filling is rich and flavorful, while the cheddar cheese melts to create that gooey, cheesy goodness we all love in a cheeseburger. The pickles and condiments, like ketchup and mustard, add an extra zing that perfectly complements the savory beef. This combination of flavors is sealed inside the crispy eggroll wrapper, making every bite a perfect balance of texture and taste.
Perfect for Any Occasion
Cheeseburger Eggrolls are incredibly versatile and can be enjoyed at any time. Whether you are looking for an appetizer, a party snack, or even a quick weeknight dinner, these eggrolls fit the bill. Their bite-sized nature makes them ideal for sharing, and they’re a hit at gatherings like game days, birthday parties, or casual get-togethers. You can serve them with a variety of dipping sauces, such as ketchup, mustard, or even a spicy ranch dressing, to elevate the experience. These eggrolls are a fun and innovative take on classic comfort food, making them a crowd-pleaser no matter the event.
How to Make Cheeseburger Eggrolls Ahead of Time
One of the great things about Cheeseburger Eggrolls is that they can be prepared ahead of time, making them perfect for meal prep or parties. If you’re hosting an event or simply want to enjoy them later in the week, you can assemble the eggrolls and refrigerate them until you’re ready to fry them. This allows the flavors to meld together even more, enhancing the taste. You can also freeze the assembled eggrolls and fry them directly from frozen, which makes this recipe incredibly convenient for busy days when you don’t have time for prep. Simply fry the frozen eggrolls for a bit longer, and they’ll come out just as crispy and delicious as if they were freshly made.
Serving Suggestions and Pairings
Cheeseburger Eggrolls are flavorful enough to stand on their own, but they also pair wonderfully with a variety of sides and dips. For a classic diner-inspired meal, serve them with a side of French fries or a crisp salad. You could also serve them alongside a homemade coleslaw for a crunchy, creamy contrast to the savory eggrolls. If you’re looking to create a fun, loaded meal, pair your eggrolls with a side of onion rings or a sweet potato fry for a flavorful combo. And don’t forget the dipping sauces! Ketchup and mustard are obvious choices, but for a more exciting twist, try pairing them with barbecue sauce, ranch, or even a creamy sriracha mayo for a little kick.
Variations and Customizations
While the classic Cheeseburger Eggrolls are already delicious, there are plenty of ways to customize the recipe to suit your tastes. You can experiment with different types of cheese, such as mozzarella or pepper jack, to change up the flavor. If you prefer a spicier kick, consider adding jalapeños or hot sauce to the beef mixture. For a more veggie-packed version, sauté some mushrooms, bell peppers, or spinach and add them to the filling. You could also switch up the pickles and try using bread-and-butter pickles or dill slices, depending on your preference. The beauty of Cheeseburger Eggrolls is that they can be tailored to fit any flavor profile you desire.
Why Cheeseburger Eggrolls are a Great Family Meal
This recipe is a fantastic choice for families looking for a meal that’s both delicious and fun. Children, in particular, will love the crispy exterior and cheesy filling, making it a meal that’s sure to please picky eaters. Plus, assembling the eggrolls can be a fun activity to do together as a family. Kids can help roll the eggrolls or even customize their own fillings by adding their favorite ingredients. This interactive aspect makes the recipe not only delicious but also a bonding experience. It’s a great way to introduce children to cooking while giving them the chance to create their own meal with ingredients they love.
Making It a Healthier Option
If you’re looking to lighten up the recipe, there are several ways to make Cheeseburger Eggrolls a little healthier without sacrificing taste. For a lower-fat option, you can use lean ground turkey or chicken instead of beef. You could also opt for whole-wheat eggroll wrappers, which provide a bit more fiber and a healthier alternative to traditional wrappers. Additionally, instead of frying the eggrolls, you can bake them in the oven for a healthier option that still results in a crispy exterior. Simply spray the eggrolls with a bit of cooking oil and bake them at 400°F until golden and crisp, about 15-20 minutes.
How to Store and Reheat Cheeseburger Eggrolls
If you happen to have leftovers, don’t worry — Cheeseburger Eggrolls store well in the fridge and can be reheated easily. After cooking, allow the eggrolls to cool completely before storing them in an airtight container in the refrigerator. They can last for up to 3-4 days when properly stored. To reheat, you can either bake them in the oven at 350°F for about 10 minutes or fry them briefly in a pan to restore their crispiness. The eggrolls may lose some of their crunch when reheated in the microwave, so it’s best to use the oven or stovetop method for the best results.
Conclusion: A Fun and Flavorful Twist on Classic Comfort Food
Cheeseburger Eggrolls offer a fun and creative take on a beloved classic. With their crispy, golden exterior and savory cheeseburger-inspired filling, they make the perfect appetizer, snack, or even a unique dinner. The versatility of the recipe allows for endless customization, so you can make them your own by adding different cheeses, condiments, or vegetables. Whether you’re hosting a party, enjoying a family meal, or craving a delicious snack, these eggrolls are sure to please any crowd. Serve them with your favorite dipping sauces and sides for a meal that’s both fun and satisfying. Cheeseburger Eggrolls are a must-try for anyone looking to enjoy comfort food with a creative twist.