Chicken and Biscuits is the epitome of comfort food—a hearty and warm dish that combines juicy chicken in a creamy, savory gravy topped with flaky biscuits. This dish is the perfect balance of textures and flavors, with tender chicken, rich gravy, and the soft, golden-brown biscuit topping.
It’s a comforting meal that is easy to prepare and will fill your home with a delicious aroma. Whether you’re looking for a quick weeknight dinner or a meal that will impress the whole family, Chicken and Biscuits is a sure winner. The gravy is rich, smooth, and perfectly complements the buttery biscuits, making each bite irresistible.
Full recipe:
Ingredients:
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1 tablespoon olive oil
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1 lb chicken breast, boneless and skinless, cut into chunks
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1 teaspoon salt
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1/2 teaspoon black pepper
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1/2 teaspoon paprika
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1/2 cup chicken broth
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1 cup milk
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1 tablespoon cornstarch (optional, for thicker gravy)
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1 can refrigerated biscuit dough (8 biscuits)
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Fresh parsley, chopped (for garnish)
Directions:
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Preheat the oven to 375°F (190°C).
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In a large skillet, heat olive oil over medium heat. Add the chicken pieces, season with salt, pepper, paprika, garlic powder, and onion powder. Cook for about 6-8 minutes, until the chicken is browned and cooked through.
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Remove the chicken from the skillet and set aside. In the same skillet, pour in chicken broth and bring to a simmer. Stir in milk, scraping up any browned bits from the bottom of the skillet.
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In a small bowl, mix cornstarch with a tablespoon of cold water to create a slurry. Stir into the skillet and simmer until the sauce thickens, about 2 minutes.
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Return the chicken to the skillet, stir to coat in the gravy, and cook for an additional 2-3 minutes.
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While the chicken cooks, prepare the biscuit dough according to the package instructions. Place the biscuits on top of the chicken and gravy mixture.
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Transfer the skillet to the oven and bake for 12-15 minutes, or until the biscuits are golden brown and cooked through.
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Garnish with fresh parsley and serve immediately.
Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes Kcal: 420 kcal | Servings: 4 servings
Why Chicken and Biscuits is a Must-Try
There’s something uniquely satisfying about the combination of chicken and biscuits, making it a beloved comfort food. The tender, juicy chicken coated in a rich and savory gravy is perfectly complemented by the buttery, flaky biscuits on top. The gravy has a smooth, silky texture that pairs beautifully with the chicken, while the biscuits add a soft, pillowy contrast that makes every bite a comforting experience. This dish is also easy to make, meaning it’s perfect for both beginner cooks and seasoned chefs who want to prepare something that feels like a warm hug in a bowl.
The Appeal of Chicken and Biscuits
Chicken and Biscuits has widespread appeal due to its versatility and the balance of flavors it offers. The creamy, savory gravy acts as a flavorful base that coats the chicken, infusing each bite with rich taste. Meanwhile, the biscuits provide a light, fluffy texture that contrasts with the gravy and chicken. The combination of the two elements makes for a satisfying meal that’s both filling and comforting.
Another appealing aspect of Chicken and Biscuits is that it’s a one-dish meal, meaning minimal cleanup. With the chicken and gravy cooked in the same skillet or pan, followed by the addition of biscuit dough, you can prepare a complete meal in no time with fewer dishes to wash afterward. This simplicity, combined with the great taste, makes Chicken and Biscuits a go-to recipe for weeknight dinners and casual gatherings.
Tips for Preparing Perfect Chicken and Biscuits
While Chicken and Biscuits is a relatively simple dish to make, there are a few tips that can help elevate it to the next level. First, the chicken should be seasoned well to ensure it’s flavorful. Be generous with salt, pepper, and spices like paprika and garlic powder to bring out the savory qualities of the chicken. Marinating the chicken in the seasoning for about 15 minutes before cooking can help enhance the flavor, though this is optional.
When making the gravy, it’s important to let it simmer until it reaches the desired thickness. If the gravy becomes too thick, you can always add a little extra chicken broth or milk to thin it out. On the other hand, if the gravy is too thin, simply let it simmer for a few extra minutes until it thickens. Adding a bit of cornstarch to the broth or milk mixture can also help thicken the gravy quickly without altering the flavor.
For the biscuits, while you can use store-bought dough to save time, homemade biscuits can make a world of difference in terms of texture and flavor. A good biscuit should be light, flaky, and slightly buttery. If you’re making the biscuits from scratch, ensure not to overwork the dough to prevent them from becoming dense. Handle the dough gently and fold it just enough to combine the ingredients.
Serving Suggestions and Variations
Chicken and Biscuits is incredibly versatile, and you can make small changes to the recipe to suit your tastes or dietary needs. For instance, you can easily make the dish healthier by using boneless, skinless chicken thighs or substituting the regular biscuit dough with a whole-wheat or low-fat version. Additionally, for a gluten-free variation, you can use gluten-free biscuit mix and gluten-free chicken broth.
If you’re in the mood to add extra flavor, consider including some sautéed vegetables in the gravy. Carrots, peas, and onions all work well with the rich gravy and add a touch of freshness to the dish. Some recipes even call for adding shredded cheese on top of the biscuits before baking, giving them an extra layer of flavor. This is an excellent way to make the dish even more indulgent for special occasions.
For a spicier kick, try seasoning the chicken with a bit of cayenne pepper or adding a splash of hot sauce to the gravy. If you prefer a more traditional Southern style, you can also incorporate a small amount of sage or thyme into the gravy for that classic, aromatic touch that defines many Southern comfort dishes.
Why This Recipe is Ideal for Family Gatherings
Chicken and Biscuits is a fantastic dish to serve for family gatherings, whether you’re hosting a casual dinner or a special occasion. It’s easy to make in large quantities, and its hearty nature ensures that everyone will feel satisfied. Plus, the simplicity of the dish allows you to focus on other elements of your meal, such as appetizers or desserts.
The versatility of Chicken and Biscuits also means that it can appeal to various tastes. Some family members may enjoy the classic version, while others can experiment with different variations like adding vegetables or spices to cater to their preferences. Regardless of the tweaks, this dish will always bring a sense of comfort and warmth to the table.
How to Make Chicken and Biscuits Ahead of Time
If you’re preparing for a busy week or need a meal that can be made ahead of time, Chicken and Biscuits can be prepped in advance. The chicken and gravy mixture can be cooked the day before and stored in the fridge until you’re ready to bake. When you’re ready to serve, simply place the biscuit dough on top and bake it in the oven as instructed. This makes it perfect for meal prepping, family dinners, or holiday gatherings, as it allows you to spend less time in the kitchen and more time enjoying the company of your loved ones.
Conclusion: The Ultimate Comfort Meal
Chicken and Biscuits is a comforting and indulgent meal that combines tender chicken, savory gravy, and flaky biscuits into one satisfying dish. It’s the perfect balance of flavors and textures, making it a beloved favorite in many households. Whether you’re cooking it for a weeknight dinner, a family gathering, or a special occasion, this dish is sure to please everyone at the table.
With its easy preparation, versatility, and comforting appeal, Chicken and Biscuits is the perfect meal to make when you need something hearty and delicious. So next time you’re looking for a dish that will bring warmth to your home and a smile to your face, give Chicken and Biscuits a try—it’s bound to become a family favorite!