S’mores Cookies

These S’mores Cookies bring the best of summer campfire vibes straight to your kitchen. With gooey marshmallows, melted chocolate, and a crunchy graham cracker base, each bite is a nostalgic journey back to those cozy moments around the fire. Whether you’re making them for a party or just a sweet treat to enjoy, they’re sure to be a hit.

The beauty of this recipe lies in how easy it is to prepare. No need to roast marshmallows over an open flame—these cookies bring all the flavor in a chewy, decadent form that’s perfect for any time of the year. Plus, the addition of crushed graham crackers gives them that perfect s’mores texture and flavor, making them a must-bake for any cookie lover.

Full recipe:

Ingredients:

  • 1 cup (2 sticks) unsalted butter, softened

  • 1 cup packed brown sugar

  • 1/2 cup granulated sugar

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 2 cups all-purpose flour

  • 1 teaspoon baking soda

  • 1/2 teaspoon salt

  • 1 1/2 cups chocolate chips

  • 1 1/2 cups mini marshmallows

  • 1 1/2 cups crushed graham crackers

  • 1/2 cup whole graham crackers (for topping)

Directions:

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.

  2. In a large bowl, cream the butter, brown sugar, and granulated sugar together until smooth and fluffy, about 2 minutes.

  3. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.

  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined.

  5. Fold in the chocolate chips, mini marshmallows, and crushed graham crackers.

  6. Using a cookie scoop or tablespoon, drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

  7. Top each cookie with a small piece of graham cracker for that authentic s’mores look.

  8. Bake for 10-12 minutes, or until the edges are golden brown but the centers are still soft.

  9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutes Kcal: 190 kcal | Servings: 24 cookies

The Irresistible Flavors of S’mores in Cookie Form

There’s something magical about the combination of chocolate, marshmallows, and graham crackers. When you take a bite of a s’mores cookie, you’re instantly transported to memories of summer nights around the campfire, where the perfect s’more was carefully crafted. This cookie version brings those flavors together in a chewy and slightly crispy treat that satisfies your sweet tooth in the best possible way.

The rich chocolate chips melt and create little pockets of gooey chocolate throughout the cookie. These pockets pair perfectly with the soft marshmallows that add a delightful fluffiness, mimicking the marshmallow’s gooey consistency in a traditional s’more. Meanwhile, the crushed graham crackers provide that crunchy texture and slightly sweet, buttery taste that completes the s’mores experience. Together, these ingredients make for a delicious and nostalgic treat that you’ll be craving time and time again.

Texture: The Best of Both Worlds

One of the best things about S’mores Cookies is their perfect texture. The outside of the cookie has just the right amount of crispiness, creating a delightful contrast with the chewy interior. The chocolate chips contribute to the soft, melty texture in each bite, while the marshmallows give the cookie a slight gooeyness. The graham crackers, when mixed into the dough and used as a topping, provide a subtle crunch that balances the overall chewiness, ensuring that each bite offers a variety of textures that make this cookie truly exceptional.

As you bake these cookies, the marshmallows will soften, and the chocolate will melt, but the cookie itself will maintain a firm enough structure to hold its shape. The graham cracker pieces, once baked into the dough, give a gentle crispness that mirrors the way graham crackers would in a real s’more. This perfect combination of textures makes S’mores Cookies a delightful treat that offers something for every kind of cookie lover.

Why S’mores Cookies Are a Great Choice for Any Occasion

S’mores Cookies are incredibly versatile and can be enjoyed on so many occasions. They are a great choice for family gatherings, birthday parties, or casual get-togethers. The nostalgia of s’mores combined with the ease of baking cookies makes them a crowd-pleaser for kids and adults alike. You don’t have to wait for summer to enjoy these cookies; they can be baked any time of year, and they’re perfect for holidays like Christmas or Easter, as their sweet and comforting flavors appeal to everyone.

In addition to being a hit at parties and gatherings, these cookies also make for a wonderful homemade gift. Imagine giving a batch of freshly baked S’mores Cookies to a friend or neighbor as a thoughtful gesture. Wrapped up nicely in a gift box or a jar, they make a personalized and delicious gift that’s perfect for any occasion, from birthdays to holidays or just because. Plus, the familiar flavors of s’mores evoke feelings of warmth and togetherness, making them an ideal gift for spreading joy.

Tips and Variations for Making S’mores Cookies

While the basic recipe for S’mores Cookies is already a winner, there are plenty of ways to customize them to suit your taste preferences or to make them even more indulgent. Here are some tips and variations to consider:

  • Add More Chocolate: If you’re a true chocolate lover, try adding extra chocolate chips or even chunks of your favorite chocolate bar for added richness. You could also use dark chocolate or white chocolate for a unique twist on the classic recipe.

  • Toast the Marshmallows: For an extra special touch, toast the marshmallows before adding them to the dough. This will give the marshmallows a deeper, caramelized flavor that enhances the s’mores experience even more.

  • Try Different Types of Graham Crackers: For a more flavorful base, you can experiment with different varieties of graham crackers. Some people prefer cinnamon graham crackers for an added warmth and spice, while others may opt for gluten-free versions to cater to dietary restrictions.

  • Use Nut Butters: You can also add a little peanut butter or almond butter to the dough for a nutty, creamy flavor that pairs perfectly with the chocolate and marshmallows. Nut butters bring a depth of flavor that makes the cookies even more decadent.

Serving and Enjoying S’mores Cookies

Once your S’mores Cookies are ready, there are several fun and delicious ways to serve and enjoy them. Of course, you can enjoy them right off the baking sheet, but here are a few other ideas to make the experience even more special:

  • Pair with a Glass of Milk: S’mores and milk go hand in hand, and there’s no better way to enjoy these cookies than with a cold glass of your favorite milk. The milk complements the sweetness of the chocolate and marshmallows while helping to balance out the richness of the cookie.

  • Create a S’mores Ice Cream Sandwich: For a truly indulgent treat, you can turn these cookies into ice cream sandwiches. Simply place a scoop of your favorite ice cream between two cookies for a cool and creamy twist on the traditional s’mores flavor.

  • Serve Warm: If you want to take your cookies to the next level, serve them warm right out of the oven with a dollop of whipped cream or a scoop of vanilla ice cream. The warm cookies with melting chocolate and marshmallows are an irresistible combination that will have everyone coming back for seconds.

Conclusion: A Must-Try for Cookie Lovers

S’mores Cookies are a perfect combination of nostalgic flavor and modern convenience. They offer all the best parts of a traditional s’more, packed into a chewy, indulgent cookie that’s easy to make and impossible to resist. Whether you’re baking them for a special occasion, gifting them to friends, or simply enjoying them as an after-school treat, these cookies will always be a hit. With their melt-in-your-mouth texture, rich chocolate flavor, and gooey marshmallows, S’mores Cookies are sure to become a favorite in your baking collection. So, grab your ingredients and get baking—you won’t regret it!

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